2018
A shared balcony
Our first lessons were small gatherings in Buenos Aires, focused on kitchen herbs and the realities of container growing.
Our point of view
Good growing begins with attention.
Grandleaf Field School was formed by growers who wanted practical botanical education to feel as generous and specific as a conversation beside a garden bed.
2021
Across climates
Field partners from Córdoba, Mendoza, and Patagonia helped us build a more regional course library.
Today
A patient curriculum
We combine online instruction, local observation, and seasonal practice for learners at many experience levels.
Our mission is useful confidence.
We help people make thoughtful decisions about herbs without pretending every garden behaves the same. The result is a calmer, more observant relationship with growing.
The people behind the notes
Lucía Ferrer
Lead grower
Specializes in propagation, containers, and practical balcony systems.
Mateo Ríos
Field educator
Connects regional climate observation with clear seasonal planning.
Anika Solberg
Kitchen botanist
Explores respectful harvesting, drying, and everyday culinary use.